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DataPoint No-till & Reduced Till Acres on the Rise.jpg

The share of acreage for major U.S. crops — wheat, corn, soybeans and cotton — managed using no-till and reduced till practices has increased over time, according to USDA. Survey responses from farmers show that no-till  and reduced till increased the most for wheat compared with corn, soybeans, and cotton.

Survey data also show that the share of acreage under no-till increased each survey year for corn but shares have leveled off for cotton and wheat and have been variable for soybeans.


Watch the full version of this episode of On The Record